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valentine's day
TUESDAY, 
FEBRUARY 14, 2017


appetizers

carpaccio di manzo con tartufi neri
kobe beef carpaccio with arugula, parmigiano and black truffle

zuppa di mais
homemade corn soup with fresh crabmeat and avocado

tartare di tonno
tuna tartare with avocado and spicy mayonnaise

antipasti misti
mixed appetizers

insalata d'aragosta
lobster salad with crabmeat and mango

tagliatelle verdi con kobe beef bolognese
homemade spinach tagliatelle with kobe beef bolognese sauce

tagiolini con tartufi neri
homemade tagliolini with shavings of black truffle

filetto di manzo
filet mignon with barolo wine sauce and truffle mashed potatoes

branzino ai frutti di mare
imported mediterranean sea bass with mixed seafood in tomato broth

osso buco d'agnello
braised lamb shank with sautéed broccoli rabe

ravioli neri all'aragosta
homemade black ravioli with lobster ragu and spicy tomato sauce

torta di cioccolato
individual warm chocolate tart with pistachio sauce

tiramisù
espresso soaked biscotti layered in mascarpone cream and cocoa

frutti di bosco
mixed fresh berries with lemon-mint sorbet

torta di marscapone
homemade marscapone cheesecake with raspberry sauce

crema tostata
italian creme brulee with raspberries

torta di mele
baked apple tart with gelato, hot caramel, and hazelnuts


$98

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